Shalimar Indian Restaurant (AU) Menu
Entrees
There are 5 food items in the Shalimar Indian Restaurant (AU) Entrees menu, with an average price of $ 11.51. The cheapest item is Onion Bhaji, priced at $ 9.95, while the most expensive is Mixed Entree at $ 16.75. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Aloo Kebab
$10.95
Spiced finely minced meat rissole rolled in potato herbs and deep fried (two pieces).
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Onion Bhaji
$9.95
Onion and spinach rissoles prepared with herbs and spices deep fried six pieces).
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Samosas
$9.95
Spiced vegetables in puff pastry (two pieces).
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Mixed Entree
$16.75
For two. Samosa, pakoras and onion bhaji (two pieces each).
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Mixed Pakoras
$9.95
Potato and cauliflower fritters (six pieces).
Tandoori Oven Dishes
There are 10 food items in the Shalimar Indian Restaurant (AU) Tandoori Oven Dishes menu, with an average price of $ 20.73. The cheapest item is Murgh Tikka, priced at $ 16.95, while the most expensive is Tandoori Platter at $ 35.95. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Tandoori Platter
$35.95
A selection of items from the tandoori oven.
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Murgh Tikka
$16.95
Spiced marinated breast fillet barbecued in the tandoori oven (four pieces).
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Burra Kebab
$21.95
Lamb chops marinated and barbecued in the tandoori oven until tender and juicy (four pieces).
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Tandoori Chicken (Full)
$25.95
Marinated chicken barbecued in the tandoori oven.
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Tandoori Chicken (Half)
$16.95
Marinated chicken barbecued in the tandoori oven.
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Tandoori Fish Tikka
$21.75
Marinated barramundi fillets barbecued in the tandoori oven.
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Malai Tikka
$16.95
Chicken breast pieces, marinated in a mild yogurt, cheese and garlic sauce, barbecued in the tandoor.
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Sheekh Kebab
$16.95
Minced marinated lamb, barbecued in the tandoori oven with exotic herbs (six pieces).
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Tandoori Cauliflower
$16.95
Marinated cauliflower barbecued in the tandoori oven.
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Shalimar Kebab
$16.95
Chicken thigh pieces marinated in a variation of hot spices, yogurt, garlic and herbs then barbecued in the tandoori ove
Regional Dishes
There are 10 food items in the Shalimar Indian Restaurant (AU) Regional Dishes menu, with an average price of $ 20.95. The cheapest item is Palak, priced at $ 19.95, while the most expensive is Vindaloo (Fish (Barramundi) at $ 24.95. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Palak
$19.95
Smooth spinach sauce prepared with fenugreak exotic spices and finished with a fresh hint of mint.
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Vindaloo (Beef)
$19.95
Deliciously prepared curry cooked with onions, coconut and a splash of vinegar served in a tangy spicy sauce.
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Vindaloo (Chicken)
$19.95
Deliciously prepared curry cooked with onions, coconut and a splash of vinegar served in a tangy spicy sauce.
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Vindaloo (Fish (Barramundi)
$24.95
Deliciously prepared curry cooked with onions, coconut and a splash of vinegar served in a tangy spicy sauce.
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Vindaloo (Lamb)
$19.95
Deliciously prepared curry cooked with onions, coconut and a splash of vinegar served in a tangy spicy sauce.
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Vindaloo (Tiger Prawns)
$24.95
Deliciously prepared curry cooked with onions, coconut and a splash of vinegar served in a tangy spicy sauce.
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Rogan Josh
$19.95
Ancient slow cooking method meat braised in a tomato sauce reduction, combined with various spice mix, finished with fre
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Kashmiri
$19.95
A northern Indian delight, curry simmered with fresh fruits and nuts finished with almond flakes and raisins.
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Korma
$19.95
Mughlai style curry prepared with yogurt and blended cashew nuts in a creamy mild sauce, topped with baby cashew nuts an
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Madras
$19.95
Succulent pieces of meat prepared with coconut milk, curry leaves and potatoes served flavoured with exotic herbs and sp
Meat Dishes
There are 4 food items in the Shalimar Indian Restaurant (AU) Meat Dishes menu, with an average price of $ 20.2. The cheapest item is Goat Curry, priced at $ 19.95, while the most expensive is Lamb Tindaloo at $ 20.95. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Lamb Tindaloo
$20.95
Deliciously prepared lamb curry cooked with onions, coconut in a hot spicy sauce.
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Goat Curry
$19.95
Tender pieces of goat cooked in a spicy sauce with deliciously tasting curry.
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Punjabi Lamb Curry
$19.95
Lamb cooked in a curry sauce with vegetables with onions and coconut in a spicy.
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Beef Curry
$19.95
Beef cooked in a curry sauce with potatoes.
Chicken Dishes
There are 5 food items in the Shalimar Indian Restaurant (AU) Chicken Dishes menu, with an average price of $ 19.95. The cheapest item is Murgh Mumtaz (Butter Chicken), priced at $ 19.95, while the most expensive is Murgh Mumtaz (Butter Chicken) at $ 19.95. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Murgh Mumtaz (Butter Chicken)
$19.95
Tandoori roasted boneless chicken simmered in a pink buttered sauce with spices and tomatoes.
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Punjabi Chicken Curry
$19.95
Chicken curry prepared with a selection of seasonal vegetables, herbs and spices.
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Murgh Tikka Masala
$19.95
Tandoori barbecued boneless chicken pieces cooked and served in a masala sauce with onions herbs and spices.
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Green Chicken Curry
$19.95
Creamy chicken curry blended with a subtle coriander and mint sauce.
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Murgh Shanjahdani
$19.95
Chefs special chicken curry in a creamy sauce.
Sea Fare
There are 3 food items in the Shalimar Indian Restaurant (AU) Sea Fare menu, with an average price of $ 24.95. The cheapest item is Mustard Fish, priced at $ 24.95, while the most expensive is Mustard Fish at $ 24.95. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Mustard Fish
$24.95
Barramundi, stir fried with mustard seeds and served in a spicy aromatic curry.
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Prawn Masala
$24.95
Prawns prepared with mushrooms, capsicum and onion in chefs special creamy sauce.
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Green Fish Curry
$24.95
Barramundi blended with a creamy coriander and mint sauce.
Vegetarian Dishes
There are 13 food items in the Shalimar Indian Restaurant (AU) Vegetarian Dishes menu, with an average price of $ 16.95. The cheapest item is Tadka Dal, priced at $ 16.95, while the most expensive is Tadka Dal at $ 16.95. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Tadka Dal
$16.95
Yellow lentils marinated in spices and sauteed with garlic, onion and tomatoes.
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Palak Paneer
$16.95
Fresh cubes of cottage cheese spiced and cooked in a spinach sauce nuts.
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Season Vegetables
$16.95
A spiced curry of mixed vegetables.
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Aloo Gobi
$16.95
Potato and cauliflower stir fried with herbs and spices.
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Haryana Subji
$16.95
A variation of seasoned vegetables cooked with a spinach sauce and exotic herbs.
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Dal Makhani
$16.95
Black lentils sauteed with garlic, onion and tomatoes, served in a smooth creamy lentil sauce.
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Aloo Palak
$16.95
Potatoes cooked in a spiced spinach sauce.
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Pumpkin Masala
$16.95
Fresh pumpkin stir fried with a variation of herbs and spices.
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Aloo Baingain
$16.95
Cubed eggplant sauteed with onions and spices served in a curry sauce.
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Malai Kofta
$16.95
Cottage cheese and potato balls simmered in a creamy sauce topped with almond and cashew nuts.
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Shai Paneer
$16.95
Fresh cubes of cottage cheese prepared in a pink buttered sauce with tomatoes and spices.
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Matar Paneer
$16.95
Cottage cheese and peas prepared in a curry with spices.
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Aloo Matar
$16.95
Potato and peas blended in a spicy sauce.
Basmati Rice Dishes
There are 7 food items in the Shalimar Indian Restaurant (AU) Basmati Rice Dishes menu, with an average price of $ 10.24. The cheapest item is Steamed Rice, priced at $ 4.00, while the most expensive is Lamb Biryani at $ 16.95. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Lamb Biryani
$16.95
Fried rice prepared with lamb pieces and spices.
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Kashmiri Pilav
$6.75
For two. Fried rice prepared with mixed fruit and nuts.
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Steamed Rice
$4.00
For two.
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Chicken Biryani
$16.95
Fried rice prepared with chicken pieces and spices.
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Coconut Rice
$6.25
For two. Fried rice prepared with coconut.
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Pure Vegetable Biryani
$15.75
Mixed vegetables, fried rice and mughlai style.
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Saffron Rice
$5.00
For two. Rice cooked with saffron, peas and spices.
Tandoori Oven Breads
There are 11 food items in the Shalimar Indian Restaurant (AU) Tandoori Oven Breads menu, with an average price of $ 5.49. The cheapest item is Plain Naan, priced at $ 3.25, while the most expensive is Goat Cheese Naan at $ 6.95. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Plain Naan
$3.25
Fluffy tandoori bread made from plain flour.
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Kashmiri Naan
$5.95
Fluffy tandoori bread prepared with fruit and nuts.
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Chicken Naan
$5.95
Naan bread stuffed with chicken and spices.
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Goat Cheese Naan
$6.95
With spinach and nigella seeds.
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Plain Paratha
$3.75
Baked tandoori bread made from wholemeal flour.
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Masala Kulcha
$5.95
Fluffy tandoori bread stuffed with spiced potato and peas.
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Hot Onion and Chili Naan
$5.95
Naan bread stuffed with onions and hot chillies.
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Blue Cheese Naan
$6.95
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Garlic Naan
$3.75
Garlic flavored tandoori naan.
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Keema Naan
$5.95
Naan bread stuffed with spiced mince meat and herbs.
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Cheese Naan
$5.95
Peccerino, onion and garlic.
Side Dishes
There are 8 food items in the Shalimar Indian Restaurant (AU) Side Dishes menu, with an average price of $ 4.33. The cheapest item is Chutney, priced at $ 2.50, while the most expensive is Cachumber Salad at $ 6.95. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Cachumber Salad
$6.95
Indian style salad prepared with finely chopped cucumber, tomato and onion finished with lemon juice and fresh coriander
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Stuffed Chili
$3.25
Red chillies stuffed with spices, oils and masala.
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Chutney
$2.50
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Raita (Full)
$6.95
Yogurt with cucumber, seasoned with various spices.
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Raita (Half)
$4.75
Yogurt with cucumber, seasoned with various spices.
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Onion Chaat
$4.50
Onion salad with herbs and spices.
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Mixed Pickle
$3.25
A selection of spiced pickle.
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Pappadums
$2.50
Four pieces.
Sweet Dishes
There are 4 food items in the Shalimar Indian Restaurant (AU) Sweet Dishes menu, with an average price of $ 7.25. The cheapest item is Mango Lassi, priced at $ 5.75, while the most expensive is Kulfi at $ 7.75. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Kulfi
$7.75
Creamy homemade Indian ice-cream flavored with mango, cardamom and pistachio nuts.
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Mango Lassi
$5.75
Mango flavoured yogurt drink.
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Gulab Jamun
$7.75
Lightly fried cheese balls in light sugar syrup.
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Ice Cream
$7.75
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