Pohkay Menu with Prices 2026 (Australia)

Build Your Own Bowl (Mains)

Have it your way! Choose your base, sides, protein, sauces and toppings.

Have it your way! Choose your base, sides, protein, sauces and toppings.

Cluck Norris (Mains)

Sous Vide Chicken Breast, Edamame Beans, Corn, Carrot, Pickled Red Cabbage, Red Radish, Avocado, and Wonton Crisps. Topp

Sous Vide Chicken Breast, Edamame Beans, Corn, Carrot, Pickled Red Cabbage, Red Radish, Avocado, and Wonton Crisps. Topped with Sesame Seeds and Spring Onions. Finished with Teriyaki Mayo and Teriyaki Sauce.

Holy Cow (Mains)

Sous Vide Beef, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Broccoli, Sesame Sprouts and Wonton Crisps. Topped wit

Sous Vide Beef, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Broccoli, Sesame Sprouts and Wonton Crisps. Topped with Sesame Seeds, Spring Onion and Fried Shallots. Finished with Teriyaki Sauce.

O.G Salmon (Mains)

Sashimi Salmon, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Red Radish, Crab Salad and Wonton Crisps. Topped with

Sashimi Salmon, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Red Radish, Crab Salad and Wonton Crisps. Topped with Furikake Seasoning, Tobiko, and Shredded Nori. Finished with OG Soy.

Mofo Tofu (Mains)

Tofu with Edamame Beans, Corn, Carrot, Pickled Red Cabbage, Beetroot, Red Onion, Cucumber. Topped with Fried Shallots an

Tofu with Edamame Beans, Corn, Carrot, Pickled Red Cabbage, Beetroot, Red Onion, Cucumber. Topped with Fried Shallots and Spring Onions. Finished with Hoisin Sauce.

Flamin Salmon (Spicy) (Mains)

Sashimi Salmon, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Kimchi, Jalapenos and Wonton Crisps. Topped with Furi

Sashimi Salmon, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Kimchi, Jalapenos and Wonton Crisps. Topped with Furikake, Japanese 7 Spice, Tobiko, Shredded Nori and Chili Flakes. Finished with Spicy Mayo.

Mushroom Magic (Mains)

Marinated Mushrooms with Edamame Beans, Corn, Carrot, Pickled Red Cabbage, Seaweed Salad, Sesame Sprouts, Cucumber. Topp

Marinated Mushrooms with Edamame Beans, Corn, Carrot, Pickled Red Cabbage, Seaweed Salad, Sesame Sprouts, Cucumber. Topped with Fried Shallots and Spring Onions. Finished with O.G Soy.

Shrimply the Best (Mains)

Cooked Shrimp, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Avocado, Crab Salad and Wonton Crisps. Topped with Fur

Cooked Shrimp, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Avocado, Crab Salad and Wonton Crisps. Topped with Furikake, Tobiko and Shredded Nori. Finished with Creamy Mayo.

Tuna Turner (Mains)

Sashimi Tuna, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Kimchi, Seaweed Salad and Wonton Crisps. Topped with Fu

Sashimi Tuna, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Kimchi, Seaweed Salad and Wonton Crisps. Topped with Furikake, Shredded Nori and Tobiko. Finished with Wasabi Mayo.

Coca Cola No Sugar 375 mL Can

Bundaberg Passionfruit 375ml

Coca Cola Classic 375 mL Can

Bundaberg Lemon Lime Bitters 375ml

Bundaberg Guava 375ml

Mt Franklin Still 500 mL

Juiced Life - My Glow 300ml

Kale, Celery, Cucumber, Lemon & Apple - Cold Pressed Juice

Kale, Celery, Cucumber, Lemon & Apple - Cold Pressed Juice

Juiced Life - Orange Juice 300ml

Cold Pressed Juice

Cold Pressed Juice

Juiced Life - Cloudy Apple 300ml

Apple - Cold Pressed Juice

Apple - Cold Pressed Juice

Build Your Own Bowl

Have it your way! Choose your base, sides, protein, sauces and toppings.

Have it your way! Choose your base, sides, protein, sauces and toppings.

O.G Salmon

Sashimi Salmon, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Red Radish, Crab Salad and Wonton Crisps. Topped with

Sashimi Salmon, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Red Radish, Crab Salad and Wonton Crisps. Topped with Furikake Seasoning, Tobiko, and Shredded Nori. Finished with OG Soy.

Cluck Norris

Sous Vide Chicken Breast, Edamame Beans, Corn, Carrot, Pickled Red Cabbage, Red Radish, Avocado, and Wonton Crisps. Topp

Sous Vide Chicken Breast, Edamame Beans, Corn, Carrot, Pickled Red Cabbage, Red Radish, Avocado, and Wonton Crisps. Topped with Sesame Seeds and Spring Onions. Finished with Teriyaki Mayo and Teriyaki Sauce.

Flamin Salmon (Spicy)

Sashimi Salmon, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Kimchi, Jalapenos and Wonton Crisps. Topped with Furi

Sashimi Salmon, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Kimchi, Jalapenos and Wonton Crisps. Topped with Furikake, Japanese 7 Spice, Tobiko, Shredded Nori and Chili Flakes. Finished with Spicy Mayo.

Holy Cow

Sous Vide Beef, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Broccoli, Sesame Sprouts and Wonton Crisps. Topped wit

Sous Vide Beef, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Broccoli, Sesame Sprouts and Wonton Crisps. Topped with Sesame Seeds, Spring Onion and Fried Shallots. Finished with Teriyaki Sauce.

Tuna Turner

Sashimi Tuna, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Kimchi, Seaweed Salad and Wonton Crisps. Topped with Fu

Sashimi Tuna, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Kimchi, Seaweed Salad and Wonton Crisps. Topped with Furikake, Shredded Nori and Tobiko. Finished with Wasabi Mayo.

Shrimply the Best

Cooked Shrimp, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Avocado, Crab Salad and Wonton Crisps. Topped with Fur

Cooked Shrimp, Edamame Beans, Corn, Pickled Red Cabbage, Carrot, Avocado, Crab Salad and Wonton Crisps. Topped with Furikake, Tobiko and Shredded Nori. Finished with Creamy Mayo.

Mushroom Magic

Marinated Mushrooms with Edamame Beans, Corn, Carrot, Pickled Red Cabbage, Seaweed Salad, Sesame Sprouts, Cucumber. Topp

Marinated Mushrooms with Edamame Beans, Corn, Carrot, Pickled Red Cabbage, Seaweed Salad, Sesame Sprouts, Cucumber. Topped with Fried Shallots and Spring Onions. Finished with O.G Soy.

Mofo Tofu

Tofu with Edamame Beans, Corn, Carrot, Pickled Red Cabbage, Beetroot, Red Onion, Cucumber. Topped with Fried Shallots an

Tofu with Edamame Beans, Corn, Carrot, Pickled Red Cabbage, Beetroot, Red Onion, Cucumber. Topped with Fried Shallots and Spring Onions. Finished with Hoisin Sauce.