New Shanghai Menu with Prices 2026 (Australia)

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AUD prices currency
$17.24 Average Item Price

Updated on:

You are viewing prices confirmed by PriceListo at the following New Shanghai (AU) location:
Shop 2027/8, Level 2 Westfield Garden City, 2049 Logan Rd, Upper Mount Gravatt, 4122, AU 6(173) 195-7871

On the New Shanghai (AU) menu, the most expensive item is Peking Half Roasted Duck, which costs $47.30. The cheapest item on the menu is *Julienned ginger for dumplings, which costs $0.50. The average price of all items on the menu is currently $17.24.

View the New Shanghai (AU) menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from 10 New Shanghai (AU) locations in our database to create the most accurate list of New Shanghai (AU) prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

New Shanghai is a highly-regarded chain of casual dining restaurants in Australia, specializing in authentic Shanghai-style cuisine. The brand is renowned for its Xiao Long Bao (soup dumplings), which are freshly handmade in a live dumpling theatre at the front of each restaurant. Other best-selling items include the Pan-Fried Pork Buns, Pork & Chive Dumplings, and the Shepherd's Purse Wontons. As of May 2025, the brand is positioned in the mid-range casual dining segment, with a serving of dumplings costing between $15 and $20 AUD. Its primary competitors are the other major dumpling powerhouses, Din Tai Fung and Lotus Dining Group.

The New Shanghai experience is defined by its vibrant, bustling atmosphere, designed to evoke the lively street-food stalls and eateries of 1930s Shanghai. A key feature is the open kitchen or "dumpling theatre," where customers can watch the chefs expertly pleat and steam dumplings by hand. The menu extends well beyond dumplings, offering a comprehensive selection of classic Shanghainese dishes, including noodle soups, stir-fries, and braised pork belly. The restaurants are very popular and often have a queue, especially during peak lunch and dinner hours.

The history of New Shanghai began with the founding family's culinary heritage in Shanghai. The concept was brought to Australia to share the authentic taste of their hometown's cuisine. The first small restaurant was a huge success, quickly gaining a reputation for serving some of the best and most authentic soup dumplings in Sydney. This popularity fueled the brand's expansion from a single eatery into a multi-state restaurant group.

The company has successfully grown into a major and respected name in the Australian dining scene, with numerous locations in high-traffic dining precincts in Sydney, Melbourne, and Brisbane. It has solidified its position as a go-to destination for high-quality, authentic Shanghainese food, particularly for its famous, freshly made dumplings.

New Shanghai (AU) Menu

What are the most popular items on the New Shanghai menu in Australia?

New Shanghai is a popular and acclaimed chain of Chinese restaurants in Australia, famous for its authentic, Shanghainese-style cuisine, especially its handmade dumplings. The following list highlights its most popular and signature dishes that are a must-try for diners.

  • Xiao Long Bao: Delicate soup dumplings filled with flavorful pork or other options, these are a crowd favorite.
  • Chili Wontons: Spicy, savory wontons that offer a fiery kick and are beloved by those who enjoy heat.
  • Peking Duck Pancakes: Succulent duck wrapped in pancakes with hoisin sauce and fresh vegetables, a classic dish.
  • Dim Sum Selection: Various dim sum dishes like spring rolls, potstickers, and more, providing a variety of flavors.

Are the xiao long bao (soup dumplings) at New Shanghai (AU) as good as they say?

Yes, the xiao long bao at New Shanghai (AU) are renowned for their quality. These soup dumplings are known for their delicate skin and flavorful fillings, making them a must-try for any dumpling enthusiast.

How spicy are the chili wontons at New Shanghai (AU)?

The spice level of the chili wontons can vary by personal preference, but they are known for being moderately spicy. If you're a fan of heat, you'll likely enjoy the kick these wontons offer.

Can I customize the fillings in the dumplings at New Shanghai (AU)?

At New Shanghai (AU), you typically cannot customize the dumpling fillings. They have a set menu with carefully crafted recipes to ensure consistent quality.

What's the best dipping sauce for dumplings at New Shanghai (AU)?

The most common dipping sauce for dumplings at New Shanghai (AU) is a combination of soy sauce and black vinegar, sometimes with a touch of ginger or chili oil. It complements the flavors of the dumplings perfectly.

Do they offer vegetarian or vegan dumpling options at New Shanghai (AU)?

Yes, New Shanghai (AU) offers both vegetarian and vegan dumpling options. They cater to a variety of dietary preferences, ensuring everyone can enjoy their delicious dumplings

Are the Peking duck pancakes a favorite on the menu at New Shanghai (AU)?

Yes, Peking duck pancakes are indeed a favorite at New Shanghai (AU). They consist of succulent duck, hoisin sauce, and fresh vegetables, creating a delightful combination of flavors and textures.

Are there gluten-free options at New Shanghai (AU)?

New Shanghai (AU) offers some gluten-free options on their menu. They are committed to accommodating various dietary needs and preferences.

Is New Shanghai (AU) a casual or fine dining restaurant?

New Shanghai (AU) is a casual dining restaurant, making it a great place for a relaxed meal with friends or family.

Do they take reservations, or is it walk-in only at New Shanghai (AU)?

New Shanghai (AU) primarily operates on a walk-in basis. Reservations may not be available, so it's a good idea to arrive early, especially during peak dining hours.

What's the atmosphere like in New Shanghai (AU)?

The atmosphere at New Shanghai (AU) is warm and inviting. You can expect a bustling and lively environment, perfect for enjoying a meal with loved ones.

Can I order takeout or delivery from New Shanghai (AU)?

Yes, New Shanghai (AU) offers the convenience of takeout and delivery. You can place your order through their website at https://www.newshanghai.com.au. Additionally, they may partner with delivery providers like UberEats, Deliveroo, or Menulog.

What are the typical prices at New Shanghai (AU)?

Pricing at New Shanghai (AU) can vary, but as a general estimate, expect dumpling dishes to range from $12 to $20, while main dishes typically range from $18 to $30. Prices may vary by location and specific menu items.

Who are the competitors of New Shanghai (AU)?

New Shanghai operates in the competitive and crowded market for authentic, mid-range Chinese and pan-Asian dining in Australia. It competes with other major dumpling-focused restaurant groups and a wide range of high-quality independent Chinese restaurants. The list below identifies its main rivals.

  • Din Tai Fung: Din Tai Fung is a world-famous, Michelin-starred Taiwanese restaurant group that is also legendary for its Xiao Long Bao. It competes at the same premium casual dining level, offering a very similar, high-quality dumpling-focused experience.
  • Flower Drum (AU): Flower Drum (AU) in Melbourne is renowned for its exquisite Cantonese cuisine, featuring delicacies like Peking duck and abalone. With its commitment to traditional flavors and impeccable service, it remains a favorite for those seeking classic Chinese cuisine.
  • Ginger and Spice (AU): Ginger and Spice (AU) is a popular Vietnamese restaurant chain in Australia, known for its fresh and aromatic dishes, including pho and banh mi. With branches in Melbourne, Sydney, and Adelaide, it offers authentic Vietnamese flavors in a casual, friendly setting.
  • Happy Chef (AU): Happy Chef (AU) is a Chinese restaurant with branches across Australia, offering a diverse menu with popular items like sweet and sour pork and Mongolian beef. Its affordability and classic Chinese dishes make it a convenient choice for a casual dining experience.
  • House of Chow (AU): Based in Adelaide, House of Chow (AU) has been serving delicious Chinese cuisine for decades. It offers popular dishes like honey chicken and Szechuan prawns, combining a welcoming atmosphere with authentic flavors, making it a cherished dining destination in the city.
  • Lotus Dumpling Bar (AU): Lotus Dumpling Bar (AU) is an acclaimed eatery in Sydney and Melbourne, celebrated for its handcrafted dumplings with various fillings. From delicate xiao long bao to crispy potstickers, Lotus Dumpling Bar caters to dumpling enthusiasts seeking an authentic and mouthwatering experience.
  • Madame Wu (AU): Madame Wu (AU) is a sophisticated Brisbane restaurant offering a fusion of modern Australian and Asian cuisine. The menu includes creative dishes such as wok-fried barramundi and Peking duck spring rolls, all enjoyed with a stunning view of the Brisbane River. Madame Wu is a sought-after destination for those looking to savor innovative flavors in an elegant dining environment in Australia.
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