Indian Kitchen (AU) Menu
Picked for you items on the Menu
There are 5 food items in the Indian Kitchen (AU) Picked for you menu, with an average price of $ 20.54. The cheapest item is Malai Kofta (V)(GF), priced at $ 16.90, while the most expensive is Lamb Kashmiri (GF) at $ 22.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
-
Butter Chicken (GF)
$20.90
Silky smooth infused with cream and butter.
-
Malai Kofta (V)(GF)
$16.90
Deep fried vegetarian dumplings with a creamy and spiced tomato based curry.
-
Chicken Tikka Masala (GF)
$20.50
Yoghurt marinated chicken and char grilled.
-
Lamb Kashmiri (GF)
$22.90
Featuring cashew sauce, with coconut and almonds in a saffron yoghurt sauce.
-
Chicken Punjabi (GF)
$21.50
Marinated chicken in a scrumptious onion, tomato and yoghurt sauce.
Entrees items on the Menu
There are 14 food items in the Indian Kitchen (AU) Entrees menu, with an average price of $ 17.03. The cheapest item is Samosa (V), priced at $ 8.00, while the most expensive is Mixed Platter at $ 25.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
-
Samosa (V)
$8.00
Two pieces. Fried triangle of filled pastry.
-
Aloo Tikki (V)
$10.00
Indian snack made with boiled potatoes, spices and herbs.
-
Cheese Chilli (V)
$19.15
Eight pieces. Deep fried soft cheese served with spicy chilli sauce.
-
Vegetarian Mixed Platter (V)
$15.00
Samosa, paneer pakora, hara bhara kebab and aloo tikki.
-
Fish Pakora
$22.50
Ten pieces. Lightly battered, spiced fish portions and fried until crisp.
-
Malai Chicken
$22.50
Ten pieces. Yoghurt marinated chicken pieces are simmered in cream and spices.
-
Tandoori Chicken (Half)
$12.90
Spiced and marinated chicken roasted in a tandoor.
-
Tandoori Chicken (Full)
$19.90
Spiced and marinated chicken roasted in a tandoor.
-
Chicken Tikka
$15.50
Six pieces. Roasted marinated chicken chunks served in a spiced and creamy curry sauce.
-
Hara Bhara Kebab (V)
$10.00
Four pieces. Fried snack patties made with spinach, peas and potatoes.
-
Paneer Pakora (V)
$18.50
Six pieces. Battered soft cheese fritter and fried until crisp.
-
Chicken Pakora
$18.90
Ten pieces. Lightly battered, spiced chicken portions and fried until crisp.
-
Chilli Chicken
$20.50
Ten pieces. Chicken pieces tossed through a spicy hot chilli sauce and fried.
-
Mixed Platter
$25.00
Fish pakora, chicken pakora, tandoori chicken and chicken tikka.
Vegetarian items on the Menu
There are 8 food items in the Indian Kitchen (AU) Vegetarian menu, with an average price of $ 17.23. The cheapest item is Chana Masala (V)(GF), priced at $ 15.90, while the most expensive is Shahi Paneer (V)(GF) at $ 18.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
-
Palak Paneer (V)(GF)
$18.50
Soft cheese simmered in a smooth spicy spinach gravy.
-
Chana Masala (V)(GF)
$15.90
Not too spicy, tomato, green chilli, coriander and garam masala.
-
Dal Makhani (V)(GF)
$16.90
Buttery. Black lentils simmered on low heat with butter and cream.
-
Dal Tadka (V)(GF)
$15.90
Smokey flavoured lentils tempered with spices and ghee.
-
Shahi Paneer (V)(GF)
$18.90
Soft cheese floating in creamy yoghurt sauce.
-
Paneer Do Pyaza (V)(GF)
$17.90
Soft cheese in gravy with a sweet.
-
Malai Kofta (V)(GF) (Vegetarian)
$16.90
Deep fried vegetarian dumplings with a creamy and spiced tomato based curry.
-
Vegetarian Korma (V)(GF)
$16.90
A silky curry of carrots, peas and potatoes in a creamy cashew sauce.
Seafood items on the Menu
There are 8 food items in the Indian Kitchen (AU) Seafood menu, with an average price of $ 30. The cheapest item is Barramundi Vindaloo (GF), priced at $ 28.80, while the most expensive is Prawn Korma (GF) at $ 31.50. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
-
Barramundi Vindaloo (GF)
$28.80
Spicy with the combination of flavour, heat and spiciness.
-
Prawn Vindaloo (GF)
$29.80
Spicy with the combination of flavour, heat and spiciness.
-
Barramundi Korma (GF)
$30.50
Marinated seafood served in a cashew sauce with onions and spices.
-
Prawn Korma (GF)
$31.50
Marinated seafood served in a cashew sauce with onions and spices.
-
Barramundi Madras (GF)
$28.80
A hot curry, in a thick and sumptuous textured sauce.
-
Prawn Madras (GF)
$29.80
A hot curry, in a thick and sumptuous textured sauce.
-
Barramundi Masala (GF)
$29.90
Mildly spiced silky tomato sauce with hints of fennel and aniseed.
-
Prawn Masala (GF)
$30.90
Mildly spiced silky tomato sauce with hints of fennel and aniseed.
Beef items on the Menu
There are 6 food items in the Indian Kitchen (AU) Beef menu, with an average price of $ 19.13. The cheapest item is Beef Rogan Josh (GF), priced at $ 18.50, while the most expensive is Beef Palak (GF) at $ 19.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
-
Beef Korma (GF)
$19.50
Marinated beef served in a cashew sauce with onions and spices.
-
Beef Vindaloo (GF)
$19.00
Spicy with the combination of flavour, heat and spiciness.
-
Beef Rogan Josh (GF)
$18.50
A heady combination of intense spices in a creamy tomato curry sauce.
-
Beef Madras (GF)
$18.90
A hot curry, in a thick and sumptuous textured sauce.
-
Beef Kashmiri (GF)
$19.00
Featuring cashew sauce, with coconut and almonds in a saffron yoghurt sauce.
-
Beef Palak (GF)
$19.90
Marinated beef served in simmered in a smooth spicy spinach gravy.
Lamb items on the Menu
There are 6 food items in the Indian Kitchen (AU) Lamb menu, with an average price of $ 22.52. The cheapest item is Lamb Vindaloo (GF), priced at $ 21.90, while the most expensive is Lamb Palak (GF) at $ 23.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
-
Lamb Rogan Josh (GF)
$22.00
A heady combination of intense spices in a creamy tomato curry sauce.
-
Lamb Korma (GF)
$22.50
Marinated lamb served in a cashew sauce with onions and spices.
-
Lamb Vindaloo (GF)
$21.90
Spicy with the combination of flavour, heat and spiciness.
-
Lamb Madras (GF)
$21.90
A hot curry, in a thick and sumptuous textured sauce.
-
Lamb Kashmiri (GF) (Lamb)
$22.90
Featuring cashew sauce, with coconut and almonds in a saffron yoghurt sauce.
-
Lamb Palak (GF)
$23.90
Marinated beef served in simmered in a smooth spicy spinach gravy.
Chicken items on the Menu
There are 8 food items in the Indian Kitchen (AU) Chicken menu, with an average price of $ 20.95. The cheapest item is Chicken Vindaloo (GF), priced at $ 19.90, while the most expensive is Chicken Korma (GF) at $ 21.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
-
Butter Chicken (GF) (Chicken)
$20.90
Silky smooth infused with cream and butter.
-
Chicken Madras (GF)
$20.90
Medium curry, in a thick and textured sauce.
-
Chicken Tikka Masala (GF) (Chicken)
$20.50
Yoghurt marinated chicken and char grilled.
-
Mango Chicken (GF)
$20.50
Seared chicken, capsicum and mango in a sweet cashew sauce.
-
Chicken Korma (GF)
$21.90
Marinated chicken served in a cashew sauce with onions and spices.
-
Chicken Vindaloo (GF)
$19.90
Spicy with the combination of flavour, heat and spiciness.
-
Chicken Saagwala (GF)
$21.50
A mild dish made with spinach, turmeric, cinnamon and garam masala.
-
Chicken Punjabi (GF) (Chicken)
$21.50
Marinated chicken in a scrumptious onion, tomato and yoghurt sauce.
Naan Bread items on the Menu
There are 9 food items in the Indian Kitchen (AU) Naan Bread menu, with an average price of $ 5.33. The cheapest item is Tandoori Roti, priced at $ 3.50, while the most expensive is Herb and Garlic Naan Bread at $ 7.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
-
Herb and Garlic Naan Bread
$7.00
-
Plain Naan
$4.00
-
Garlic Naan
$4.50
-
Cheese and Garlic Naan Bread
$5.00
-
Spinach and Cheese Naan Bread
$5.50
-
Chilli Cheese Naan Bread
$5.00
-
Chef's Special Naan
$7.00
Potato, mushroom, olive and shallots.
-
Peshwari Naan
$6.50
Coconut, sultanas and almonds.
-
Tandoori Roti
$3.50
Unleavened, made with whole wheat flour.
Rice items on the Menu
There are 4 food items in the Indian Kitchen (AU) Rice menu, with an average price of $ 6.23. The cheapest item is Plain Rice, priced at $ 4.00, while the most expensive is Pulao Rice at $ 8.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
-
Plain Rice
$4.00
-
Pulao Rice
$8.00
Combined with onions, garlic and ginger.
-
Jeera Rice
$5.00
Cumin infused.
-
Coconut Rice
$7.90
Soaked in coconut milk.
Desserts items on the Menu
There are 4 food items in the Indian Kitchen (AU) Desserts menu, with an average price of $ 6.83. The cheapest item is Kulfi, priced at $ 5.50, while the most expensive is Gulab Jamun with Vanilla Ice Cream at $ 8.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
-
Gulab Jamun
$6.00
Two pieces. Fried balls of dough soaked in sweetly spiced syrup.
-
Gulab Jamun with Vanilla Ice Cream
$8.90
-
Rice Pudding
$6.90
A creamy sweet spiced dish with cardamom and cooked in coconut milk.
-
Kulfi
$5.50
A Indian ice cream.
Lunch Specials items on the Lunch
There are 12 food items in the Indian Kitchen (AU) Lunch Specials menu, with an average price of $ 12.45. The cheapest item is Dal Makhani (V) (Curry and Rice), priced at $ 9.95, while the most expensive is Dal Makhani (V) (Curry, Rice and Naan) at $ 14.95. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
-
Dal Makhani (V) (Curry and Rice)
$9.95
Buttery. Black lentils simmered on low heat with butter and cream.
-
Dal Makhani (V) (Curry, Rice and Naan)
$14.95
Buttery. Black lentils simmered on low heat with butter and cream.
-
Vegetarian Korma (V) (Curry and Rice)
$9.95
A curry of carrots, peas and potatoes in a creamy cashew sauce.
-
Vegetarian Korma (V) (Curry, Rice and Naan)
$14.95
A curry of carrots, peas and potatoes in a creamy cashew sauce.
-
Beef Korma (Curry and Rice)
$9.95
Marinated beef served in a cashew sauce with onions and spices.
-
Beef Korma (Curry, Rice and Naan)
$14.95
Marinated beef served in a cashew sauce with onions and spices.
-
Beef Rogan Josh (Curry and Rice)
$9.95
A heady combination of intense spices in a creamy tomato curry sauce.
-
Beef Rogan Josh (Curry, Rice and Naan)
$14.95
A heady combination of intense spices in a creamy tomato curry sauce.
-
Butter Chicken (Curry and Rice)
$9.95
Mild to hot. Smooth texture infused with cream and butter.
-
Butter Chicken (Curry, Rice and Naan)
$14.95
Mild to hot. Smooth texture infused with cream and butter.
-
Chicken Korma (Curry and Rice)
$9.95
Marinated chicken served in a cashew sauce with onions and spices.
-
Chicken Korma (Curry, Rice and Naan)
$14.95
Marinated chicken served in a cashew sauce with onions and spices.
Download Menu PDF
Enter your email to download the Indian Kitchen (AU) menu prices PDF.
