Double Bay Chinese Restaurant Menu with Prices 2026 (Australia)

Satay Chicken

Boneless chicken cubes cooked in mild hot satay sauce.

Boneless chicken cubes cooked in mild hot satay sauce.

Mongolian Beef

Sliced Beef with Black Bean Sauce

Tender sliced beef with selected ingredients sauteed in black bean sauce.

Tender sliced beef with selected ingredients sauteed in black bean sauce.

Braised Chicken Chow Mein

Mongolian Lamb

Tender sliced lamb cooked in a spicy Mongolian sauce. Served on a hot sizzling platter.

Tender sliced lamb cooked in a spicy Mongolian sauce. Served on a hot sizzling platter.

Mixed Entree

Per person. Three storey prawn, mini roll and dim sim. Served with sweet and sour sauce.

Per person. Three storey prawn, mini roll and dim sim. Served with sweet and sour sauce.

Gow Gee

Ten pieces.

Ten pieces.

Deluxe Mini Spring Rolls

Six pieces. Crisp skin mini rolls made with pork, mushrooms and bamboo shoots.

Six pieces. Crisp skin mini rolls made with pork, mushrooms and bamboo shoots.

Dim Sim Special

Eight pieces.

Eight pieces.

Deep Fried Short Soup

Crisp short soup. Served with sweet and sour sauce.

Crisp short soup. Served with sweet and sour sauce.

Three Storey Prawn

Grilled ham on prawn toast. Served with sweet and sour sauce.

Grilled ham on prawn toast. Served with sweet and sour sauce.

Sang Choy Bow

King Prawn Cutlets

Six pieces.

Six pieces.

Sesame Prawn Toast

Eight pieces. Served with sweet and sour sauce.

Eight pieces. Served with sweet and sour sauce.

Vegetarian Spring Rolls (V)

Six pieces.

Six pieces.

Sweet and Sour Sauce

Won Ton Short Soup

Noodle Long Soup

Long and Short Soup

Sweet Corn and Chicken Soup

Sweet Corn and Crab Meat Soup

Duck and Mushroom Soup

Pepper and Vinegar Soup

Combination Soup

Salt and Pepper Chicken Wings

Ten pieces.

Ten pieces.

Combination in Satay Sauce

Combination in Mongolian Sauce

Combination in Bean Curd Hot Pot

Salt and Pepper Squid

Fillets of Chicken and Beef in Black Bean Sauce

Shan Dong Chicken

Sliced Beef and Vegetable

Tender sliced beef cooked with Chinese vegetables.

Tender sliced beef cooked with Chinese vegetables.

Sliced Beef with Black Bean Sauce (Beef Main Course)

Tender sliced beef with selected ingredients sauteed in black bean sauce.

Tender sliced beef with selected ingredients sauteed in black bean sauce.

Sliced Beef with Cashew Nuts

Sliced beef and selected ingredients cooked with fried cashew nuts.

Sliced beef and selected ingredients cooked with fried cashew nuts.

Sliced Beef with Superior Soya Paste

Tender sliced beef sauteed with a sauce found in the imperial kitchen's recipes.

Tender sliced beef sauteed with a sauce found in the imperial kitchen's recipes.

Sliced Beef with French Mushrooms

Tender sliced beef sauteed with French mushrooms.

Tender sliced beef sauteed with French mushrooms.

Sliced Beef and Broccoli

Broccoli and tender beef cooked in oyster sauce.

Broccoli and tender beef cooked in oyster sauce.

Satay Beef

Marinated tender sliced beef cooked with a sauce made with curry and groundnuts.

Marinated tender sliced beef cooked with a sauce made with curry and groundnuts.

Curry Beef

Mongolian Beef (Beef Main Course)

Shredded Beef Szechuan Style

Sweet and Sour Pork

Sweet and sour sauce.

Sweet and sour sauce.

Pork in Black Bean Sauce

Meaty pork in black bean sauce with a ginger and garlic flavoring.

Meaty pork in black bean sauce with a ginger and garlic flavoring.

Cantonese Barbecued Pork Spare Ribs

Tender pork marinated in sauce barbecued to seal in tender juice.

Tender pork marinated in sauce barbecued to seal in tender juice.

BBQ Pork Ribs with Special Plum Sauce

Marinated meaty pork ribs cooked in the plum sauce.

Marinated meaty pork ribs cooked in the plum sauce.

Pork Fillet with Soya Paste

Tender fillet of pork sauteed with hot sauce Szechuan style.

Tender fillet of pork sauteed with hot sauce Szechuan style.

Fried Chicken in Lemon Sauce

Half a chicken deep fried till crisp then topped with our sauce made with lemon.

Half a chicken deep fried till crisp then topped with our sauce made with lemon.

Chicken Fillets in Lemon Sauce

Crispy Skin Chicken

Half a chicken deep fried until skin is crackling crisp but the meat retains its tenderness. Served with lemon wedge and

Half a chicken deep fried until skin is crackling crisp but the meat retains its tenderness. Served with lemon wedge and spiced salt.

Chicken and Cashew Nuts

Marinated chicken cooked in Cantonese style garnished with almond or cashew nuts.

Marinated chicken cooked in Cantonese style garnished with almond or cashew nuts.

Chicken in Black Bean Sauce

Cubes of tender chicken meat sauteed with wine and black bean sauce.

Cubes of tender chicken meat sauteed with wine and black bean sauce.

Chicken and Vegetables

Cubes of tender chicken cooked with Chinese vegetables in wine and oyster sauce.

Cubes of tender chicken cooked with Chinese vegetables in wine and oyster sauce.

Steamed Chicken in Ginger and Shallot Sauce

Half a chicken steamed, chopped up into pieces covered with ginger and shallot sauce.

Half a chicken steamed, chopped up into pieces covered with ginger and shallot sauce.

Chicken Filllets in Ginger and Shallot Sauce

Tender chicken fillets cooked with rice wine, ginger and shallot sauce.

Tender chicken fillets cooked with rice wine, ginger and shallot sauce.

Sizzling Chicken

Sweet and Sour Chicken

Satay Chicken (Chicken Main Course)

Boneless chicken cubes cooked in mild hot satay sauce.

Boneless chicken cubes cooked in mild hot satay sauce.

Chicken with Superior Soya Paste

Boneless tender chicken meat cubes cooked in hot soy paste and wine.

Boneless tender chicken meat cubes cooked in hot soy paste and wine.

Honey Chicken

Curry Chicken

Black Pepper Chicken

Mongolian Lamb (Lamb Main Course)

Tender sliced lamb cooked in a spicy Mongolian sauce. Served on a hot sizzling platter.

Tender sliced lamb cooked in a spicy Mongolian sauce. Served on a hot sizzling platter.

Lamb Supreme

Tender lamb tossed with mushrooms and baby corns. Served on a hot sizzling platter.

Tender lamb tossed with mushrooms and baby corns. Served on a hot sizzling platter.

Curry King Prawns

Sizzling King Prawns

Honey King Prawns

Lightly fried prawns tossed in thin honey sauce.

Lightly fried prawns tossed in thin honey sauce.

Satay King Prawns

King prawns cooked in creamy curried sauce, ground nuts, wine and Malaysian spices.

King prawns cooked in creamy curried sauce, ground nuts, wine and Malaysian spices.

King Prawns with Cashew Nuts

King prawns and selected ingredients cooked and garnished with cashew nuts.

King prawns and selected ingredients cooked and garnished with cashew nuts.

King Prawns in Superior Soya Paste

King prawns sauteed with sauce found in the imperial kitchen's recipes.

King prawns sauteed with sauce found in the imperial kitchen's recipes.

Garlic King Prawns

Medium sized king prawns sauteed with wine and garlic.

Medium sized king prawns sauteed with wine and garlic.

King Prawns with Vegetables

King prawns cooked in Cantonese manner with Chinese vegetables in oyster sauce.

King prawns cooked in Cantonese manner with Chinese vegetables in oyster sauce.

Sweet and Sour King Prawns

King prawns cooked in our sweet and sour sauce.

King prawns cooked in our sweet and sour sauce.

Fish Fillets with Ginger and Shallot Sauce

Boneless fish fillets sauteed with wine, ginger and shallot sauce.

Boneless fish fillets sauteed with wine, ginger and shallot sauce.

Deep Fried Fish Fillets in Creamy Corn

Boneless fish fillets deep fried till golden brown but the tender nature still retained then topped with creamy corn sau

Boneless fish fillets deep fried till golden brown but the tender nature still retained then topped with creamy corn sauce.

Chinese Roast Duck

King Prawn Omelette Chinese Style

Soft and smooth lightly cooked omelette Chinese way.

Soft and smooth lightly cooked omelette Chinese way.

Shrimps Omelette

With gravy.

With gravy.

Combination Omlette

With gravy.

With gravy.

Chicken Omelette

With gravy.

With gravy.

Vegetarian Omelette

With gravy.

With gravy.

Crab Meat with Scrambled Egg

Bean Curd with Pork and Mushroom Sauce

Bean Curd Combination

Mixed Green Vegetables with Baby Corns

Bean Curd and Vegetables

Fried Rice (Small)

Fried Rice (Large)

Special Fried Rice (Small)

Special Fried Rice (Large)

Beef Fried Rice

Vegetarian Fried Rice (V)

Chicken Fried Rice

Curried Chicken and Rice

Curried King Prawn and Rice

Boiled Rice (Small)

Per person.

Per person.

Boiled Rice (Large)

Per person.

Per person.

Beef Chow Mein

Braised Chicken Chow Mein (Chow Mein)

King Prawns Chow Mein

Combination Chow Mein

Singapore Noodle